General1 regions available

tray lid

Compare carbon footprint data for tray lid across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-11

Lowest footprint

3.193

kg CO2e / kg

Global

Highest footprint

3.193

kg CO2e / kg

Global

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
Global3.193kg CO2e / kgAI cost calculator2025
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Frequently asked questions

What is the emissions factor for tray lid?
The emissions factor for tray lid ranges by sourcing region. Publicly visible values are 3.193 to 3.193 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for tray lid?
Based on available data, the lowest emissions option is 3.193 kg CO2e / kg in Global.
How do I reduce Scope 3 Category 1 emissions from tray lid?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from tray lid. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the tray lid emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these tray lid emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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