General8 regions available

tofu

Compare carbon footprint data for tofu across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-11

Lowest footprint

0.797

kg CO2e / kg

Netherlands

Highest footprint

2.091

kg CO2e / kg

Denmark

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
Netherlands0.797kg CO2e / kgAI cost calculator2024
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Canada, Québec••••kg CO2e / kgAI cost calculator2025
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Spain1.046kg CO2e / kgAI cost calculator2024
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Rest of World••••kg CO2e / kgAI cost calculator2025
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United Kingdom1.117kg CO2e / kgAI cost calculator2024
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Global••••kg CO2e / kgAI cost calculator2025
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France2.004kg CO2e / kgAI cost calculator2024
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Denmark2.091kg CO2e / kgAI cost calculator2024
View details →

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Frequently asked questions

What is the emissions factor for tofu?
The emissions factor for tofu ranges by sourcing region. Publicly visible values are 0.797 to 2.091 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for tofu?
Based on available data, the lowest emissions option is 0.797 kg CO2e / kg in Netherlands.
How do I reduce Scope 3 Category 1 emissions from tofu?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from tofu. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the tofu emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these tofu emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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