General1 regions available

strawberries, organic

Compare carbon footprint data for strawberries, organic across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-11

Lowest footprint

55.513

kg CO2e / kg

Switzerland

Highest footprint

55.513

kg CO2e / kg

Switzerland

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
Switzerland55.513kg CO2e / kgAI cost calculator2025
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Frequently asked questions

What is the emissions factor for strawberries, organic?
The emissions factor for strawberries, organic ranges by sourcing region. Publicly visible values are 55.513 to 55.513 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for strawberries, organic?
Based on available data, the lowest emissions option is 55.513 kg CO2e / kg in Switzerland.
How do I reduce Scope 3 Category 1 emissions from strawberries, organic?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from strawberries, organic. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the strawberries, organic emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these strawberries, organic emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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