General5 regions available

skyr

Compare carbon footprint data for skyr across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-09

Lowest footprint

0.585

kg CO2e / kg

United Kingdom

Highest footprint

1.392

kg CO2e / kg

France

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
United Kingdom0.585kg CO2e / kgAI cost calculator2024
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Denmark1.034kg CO2e / kgAI cost calculator2024
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Spain1.131kg CO2e / kgAI cost calculator2024
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Netherlands1.155kg CO2e / kgAI cost calculator2024
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France1.392kg CO2e / kgAI cost calculator2024
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Frequently asked questions

What is the emissions factor for skyr?
The emissions factor for skyr ranges by sourcing region. Publicly visible values are 0.585 to 1.392 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for skyr?
Based on available data, the lowest emissions option is 0.585 kg CO2e / kg in United Kingdom.
How do I reduce Scope 3 Category 1 emissions from skyr?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from skyr. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the skyr emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these skyr emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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