General5 regions available

potato salad

Compare carbon footprint data for potato salad across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-09

Lowest footprint

1.197

kg CO2e / kg

Spain

Highest footprint

1.380

kg CO2e / kg

France

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
Spain1.197kg CO2e / kgAI cost calculator2024
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Denmark1.250kg CO2e / kgAI cost calculator2024
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Netherlands1.263kg CO2e / kgAI cost calculator2024
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United Kingdom1.313kg CO2e / kgAI cost calculator2024
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France1.380kg CO2e / kgAI cost calculator2024
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Frequently asked questions

What is the emissions factor for potato salad?
The emissions factor for potato salad ranges by sourcing region. Publicly visible values are 1.197 to 1.380 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for potato salad?
Based on available data, the lowest emissions option is 1.197 kg CO2e / kg in Spain.
How do I reduce Scope 3 Category 1 emissions from potato salad?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from potato salad. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the potato salad emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these potato salad emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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