General5 regions available

pesto

Compare carbon footprint data for pesto across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-09

Lowest footprint

4.000

kg CO2e / kg

Netherlands

Highest footprint

4.330

kg CO2e / kg

France

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
Netherlands4.000kg CO2e / kgAI cost calculator2024
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United Kingdom4.051kg CO2e / kgAI cost calculator2024
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Spain4.145kg CO2e / kgAI cost calculator2024
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Denmark4.241kg CO2e / kgAI cost calculator2024
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France4.330kg CO2e / kgAI cost calculator2024
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Frequently asked questions

What is the emissions factor for pesto?
The emissions factor for pesto ranges by sourcing region. Publicly visible values are 4.000 to 4.330 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for pesto?
Based on available data, the lowest emissions option is 4.000 kg CO2e / kg in Netherlands.
How do I reduce Scope 3 Category 1 emissions from pesto?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from pesto. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the pesto emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these pesto emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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