General5 regions available

eggs

Compare carbon footprint data for eggs across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-11

Lowest footprint

0.966

kg CO2e / kg

Spain

Highest footprint

1.237

kg CO2e / kg

France

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
Spain0.966kg CO2e / kgAI cost calculator2024
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Netherlands0.968kg CO2e / kgAI cost calculator2024
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Denmark0.974kg CO2e / kgAI cost calculator2024
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United Kingdom1.228kg CO2e / kgAI cost calculator2024
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France1.237kg CO2e / kgAI cost calculator2024
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Frequently asked questions

What is the emissions factor for eggs?
The emissions factor for eggs ranges by sourcing region. Publicly visible values are 0.966 to 1.237 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for eggs?
Based on available data, the lowest emissions option is 0.966 kg CO2e / kg in Spain.
How do I reduce Scope 3 Category 1 emissions from eggs?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from eggs. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the eggs emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these eggs emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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