General5 regions available

basil

Compare carbon footprint data for basil across multiple sourcing regions to identify lower-emissions alternatives.

Last updated 2026-02-09

Lowest footprint

1.223

kg CO2e / kg

Netherlands

Highest footprint

2.798

kg CO2e / kg

Denmark

Emissions factors by sourcing region

Identify the lowest-carbon sourcing options for your Scope 3 Category 1 reporting.

Regionkg CO2eUnitCostYearComponentsDetails
Netherlands1.223kg CO2e / kgAI cost calculator2024
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Spain1.849kg CO2e / kgAI cost calculator2024
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United Kingdom2.403kg CO2e / kgAI cost calculator2024
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France2.448kg CO2e / kgAI cost calculator2024
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Denmark2.798kg CO2e / kgAI cost calculator2024
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Frequently asked questions

What is the emissions factor for basil?
The emissions factor for basil ranges by sourcing region. Publicly visible values are 1.223 to 2.798 kg CO2e / kg, while some sources are locked in this public view.
Which country has the lowest carbon footprint for basil?
Based on available data, the lowest emissions option is 1.223 kg CO2e / kg in Netherlands.
How do I reduce Scope 3 Category 1 emissions from basil?
Switching to lower-emissions sourcing regions is one of the most effective ways to reduce Scope 3 Category 1 emissions from basil. Use the comparison table on this page to identify lower-carbon options.
What lifecycle stages are included in the basil emissions factor?
The emissions factor includes land use change (LUC), land management (LMGT), and energy inputs (ENI) where data is available, covering the full farm-gate carbon footprint.
Can I use these basil emissions factors for supplier-level reporting?
Yes. These emissions factors can serve as activity-based estimates for Scope 3 Category 1 (purchased goods and services) reporting under GHG Protocol. For higher accuracy, supplier-specific primary data is recommended.
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