Emissions factor record
tuna salad in Spain
A compact benchmark for screening emissions and cost before you compare suppliers, locations, and lower-emissions alternatives.
Total emissions
1.7239
kg CO2e / kg
Indicative cost
Use AI to estimate cost for this ingredient and region.
Find lower-emissions alternatives to tuna salad with suppliers
Don't settle for high-footprint ingredients. Use Unibloom Switch to compare suppliers, regions, and alternative ingredients to find the best balance of cost and sustainability for your Scope 3 goals.
Benchmark summary
The public benchmark for tuna salad in Spain is 1.7239 kg CO2e / kg.
Emissions factor summary
Key fields for evaluating whether this factor fits your sourcing analysis.
- Product or activity
- tuna salad
- Region
- Spain (ES)
- Total emissions
- 1.7239 kg CO2e / kg
- Data source
- The Big Climate Database
- Year represented
- 2024
- LCA lifecycle
- At market
What this means
Use this value as a directional benchmark when screening tuna salad sourcing in Spain. It is useful for early procurement analysis, supplier conversations, and identifying where emissions reductions may be possible.
Important limitation
This page provides a public view of a single emissions factor. It is not a supplier-specific product carbon footprint and should not be used as a substitute for verified supplier data when final reporting requires primary evidence.
Common questions
What is the emissions factor for tuna salad in Spain?
The public benchmark for tuna salad in Spain is 1.7239 kg CO2e / kg, based on at market data from 2024.
How much CO2 does tuna salad produce per kg?
tuna salad in Spain produces approximately 1.7239 kg CO2e / kg. This covers the at market and is a public benchmark for screening purposes only.
What is the carbon footprint of tuna salad?
The carbon footprint benchmark for tuna salad sourced in Spain is 1.7239 kg CO2e / kg as of 2024. Use this for early procurement screening and supplier conversations.
Can this tuna salad emissions factor be used for supplier-level reporting?
Use it for screening and early sourcing decisions. For final supplier-level reporting, prefer primary supplier data, verified product carbon footprints, or documents that match your reporting boundary.
How can I find lower-emissions alternatives to tuna salad?
Use Unibloom Switch to compare alternative ingredients, suppliers, regions, costs, and emissions for tuna salad instead of relying on one static factor.
