Emissions factor record
fresh shrimps in France
A compact benchmark for screening emissions and cost before you compare suppliers, locations, and lower-emissions alternatives.
Total emissions
7.7403
kg CO2e / kg
Indicative cost
Use AI to estimate cost for this ingredient and region.
Find lower-emissions alternatives to fresh shrimps with suppliers
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Benchmark summary
The public benchmark for fresh shrimps in France is 7.7403 kg CO2e / kg.
Emissions factor summary
Key fields for evaluating whether this factor fits your sourcing analysis.
- Product or activity
- fresh shrimps
- Region
- France (FR)
- Total emissions
- 7.7403 kg CO2e / kg
- Data source
- Agribalyse
- Year represented
- 2024
- LCA lifecycle
- At landing
What this means
Use this value as a directional benchmark when screening fresh shrimps sourcing in France. It is useful for early procurement analysis, supplier conversations, and identifying where emissions reductions may be possible.
Important limitation
This page provides a public view of a single emissions factor. It is not a supplier-specific product carbon footprint and should not be used as a substitute for verified supplier data when final reporting requires primary evidence.
Common questions
What is the emissions factor for fresh shrimps in France?
The public benchmark for fresh shrimps in France is 7.7403 kg CO2e / kg, based on at landing data from 2024.
How much CO2 does fresh shrimps produce per kg?
fresh shrimps in France produces approximately 7.7403 kg CO2e / kg. This covers the at landing and is a public benchmark for screening purposes only.
What is the carbon footprint of fresh shrimps?
The carbon footprint benchmark for fresh shrimps sourced in France is 7.7403 kg CO2e / kg as of 2024. Use this for early procurement screening and supplier conversations.
Can this fresh shrimps emissions factor be used for supplier-level reporting?
Use it for screening and early sourcing decisions. For final supplier-level reporting, prefer primary supplier data, verified product carbon footprints, or documents that match your reporting boundary.
How can I find lower-emissions alternatives to fresh shrimps?
Use Unibloom Switch to compare alternative ingredients, suppliers, regions, costs, and emissions for fresh shrimps instead of relying on one static factor.
