Emissions factor record
Field Pea in Australia (Mallee, Victoria - South Australia)
A compact benchmark for screening emissions and cost before you compare suppliers, locations, and lower-emissions alternatives.
Total emissions
-0.0240
kg CO2e / kg
Indicative cost
Use AI to estimate cost for this ingredient and region.
Find lower-emissions alternatives to field pea with suppliers
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Benchmark summary
The public benchmark for field pea in Australia (Mallee, Victoria - South Australia) is -0.024 kg CO2e / kg.
Emissions factor summary
Key fields for evaluating whether this factor fits your sourcing analysis.
- Product or activity
- Field Pea
- Region
- Australia (Mallee, Victoria - South Australia) (AU_VIC_SA_MAL)
- Total emissions
- -0.0240 kg CO2e / kg
- Data source
- AusLCI
- Year represented
- 2025
- LCA lifecycle
- At farm
What this means
Use this value as a directional benchmark when screening field pea sourcing in Australia (Mallee, Victoria - South Australia). It is useful for early procurement analysis, supplier conversations, and identifying where emissions reductions may be possible.
Important limitation
This page provides a public view of a single emissions factor. It is not a supplier-specific product carbon footprint and should not be used as a substitute for verified supplier data when final reporting requires primary evidence.
Common questions
What is the emissions factor for field pea in Australia (Mallee, Victoria - South Australia)?
The public benchmark for field pea in Australia (Mallee, Victoria - South Australia) is -0.024 kg CO2e / kg, based on at farm data from 2025.
How much CO2 does field pea produce per kg?
Field Pea in Australia (Mallee, Victoria - South Australia) produces approximately -0.024 kg CO2e / kg. This covers the at farm and is a public benchmark for screening purposes only.
What is the carbon footprint of field pea?
The carbon footprint benchmark for field pea sourced in Australia (Mallee, Victoria - South Australia) is -0.024 kg CO2e / kg as of 2025. Use this for early procurement screening and supplier conversations.
Can this field pea emissions factor be used for supplier-level reporting?
Use it for screening and early sourcing decisions. For final supplier-level reporting, prefer primary supplier data, verified product carbon footprints, or documents that match your reporting boundary.
How can I find lower-emissions alternatives to field pea?
Use Unibloom Switch to compare alternative ingredients, suppliers, regions, costs, and emissions for field pea instead of relying on one static factor.
